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Late Summer Fruit Tart - Toki Lee photography

Dessert

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Meyer Lemon Tart Recipe

September 15, 2022 by liz

This is the classic lemon tart served at the San Ysidro Ranch’s Stonehouse restaurant in Montecito. Chef Matt Johnson uses the lemons from the property’s lemon trees, part of a lemon grove that was planted in the 1800s, and also miraculously survived the 2018 Montecito mudslide. Read the whole story here.

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Buttered Popcorn Ice Cream Recipe

July 15, 2022 by liz

When you’re craving your favorite movie treat in the middle of summer – what to do? Make Buttered Popcorn Ice Cream, that’s what. This recipe came from a 12-year old die-hard going-to-the-movies fan, when she missed being able to go to cinemas in 2020. Her parents own Peasant’s Feast in Solvang, so they encouraged her …

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Ojai Hive and Honey by Liz Dodder

Coconut Honey Panna Cotta with Honeycomb & Fruit Recipe

March 31, 2022 by liz

Ojai Hive & Honey at Barbareño in Santa Barbara Ojai Hive & Honey at Barbareño in Santa Barbara is a coconut honey panna cotta with granita, honeycomb and fresh fruit. This dish features the many parts of a honeybee’s life: bee pollen they have gathered, honeycomb, the honey itself, and the literal fruits of the …

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Low Carb Ricotta Almond Flour Cake Recipe

September 26, 2021 by liz

If you’re cutting down on sugar and carbs, this ricotta almond cake made with almond flour (and a little coconut flour to keep it light) is delicious. Helpful for diabetics, keto and just children-near-bedtime, it’s also a classic Italian cake that’s great for mornings with coffee as well as after dinner. Or maybe even lunch …

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Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

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