Make every bite count: adventures in food, recipes, eating out & love
One thing I never saw in Paris was an opera cake with a créme brulée top – instead I saw it in Pasadena on a food tour. I found this little gem as part of one of Los Angeles’ new culinary walking tours by Melting Pot Food Tours. I meandered through old town Pasadena with …
Every year in December, my girlfriends and I attend the opera for a special holiday treat. One of my favorite things about the opera is that the stories still apply to modern life. I always learn something profound from the opera that applies to me. Last year, Carmen taught me I ought to get rid …
