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Easter Sweets: Butterfinger Panna Cotta with Easter Egg Nests

Easter Sweets: Butterfinger Panna Cotta with Easter Egg Nests

March 1, 2019 by liz

One of my favorite Easter sweets is panna cotta, or Italian “cooked cream.” It’s an eggless custard that is silky-smooth and so easy to make. In fact, David Lebovitz writes that if it takes you more than 5 minutes to put it together, you’re doing something wrong. If you haven’t yet tried to make custard, …

Read moreEaster Sweets: Butterfinger Panna Cotta with Easter Egg Nests

Whipping Evaporated Milk: Seasonal Fruit with Lime Whipped Topping

April 27, 2012 by liz

Did you know you can whip evaporated milk to create a slimmer version of whipped cream? Evaporated milk is a lower-fat substitute for half-and-half, light cream or heavy cream. It’s also super convenient since it’s a pantry staple, and shelf-stable. Whipping evaporated milk is much easier than I expected! You only have to chill the …

Read moreWhipping Evaporated Milk: Seasonal Fruit with Lime Whipped Topping
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