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You are here: Home / Archives for liz

liz

Birthday Cake

Birthday Dinner Party for Girls

March 28, 2011 by liz

Birthdays are less painful when you have friends to cook for you. As I planned what I wanted to do for my birthday this year (a big one!) I remembered what one friend recently did for her wedding. To make it more affordable, and more personal, she rented a historic meeting hall for the reception …

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Layered Mediterranean Tortellini Salad Recipe1

Layered Mediterranean Tortellini Salad Recipe: the New 7-Layer Salad

August 17, 2010 by liz

For those of you who grew up in the south or the mid-west, or “just north of Texas,” your mom probably made 7-Layer Salad, or at least had it in her recipe repertoire. If she didn’t make it at least once, her mom probably did. This was a very popular salad that swept the American …

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Fantastic Flan

Summer Flavor Twists on Classic Flan Recipe: So I Can Eat More

August 13, 2010 by liz

I love flan – or crème caramel in French. And it’s not as hard to make as you might think. Try this easy recipe to get you started. You may have to try it several times to make sure you’ve got it right… to really get the best one you will need to taste test. …

Read moreSummer Flavor Twists on Classic Flan Recipe: So I Can Eat More
French Toast at Bottega Louie

The Bottega (Louie) of Seville in Los Angeles

December 18, 2009 by liz

Every year in December, my girlfriends and I attend the opera for a special holiday treat. One of my favorite things about the opera is that the stories still apply to modern life. I always learn something profound from the opera that applies to me. Last year, Carmen taught me I ought to get rid …

Read moreThe Bottega (Louie) of Seville in Los Angeles

Cal-Italian Food & Wine for a Broken Heart

November 24, 2009 by liz

California Sangiovese + Whole Foods Frozen Pizza Each broken heart needs a specific fix: those induced by college athletes call for cigarettes, those from French men require fast-food burgers and stadium hot dogs, and from the tall and beautiful Swedes, plenty of ice cream, like his frozen heart. So, what would ease the pain caused …

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Swiss Raclette Cheese

Strictly Raclette: How to eat Raclette cheese

October 1, 2009 by liz

How to eat Raclette cheese properly – or just get it at a Central Coast California Food Truck! During the two years I lived in Switzerland at the beginning of the new millennium, I’d never heard the word “no” spoken so often and so eagerly. When crossing the street on early mornings against the walk …

Read moreStrictly Raclette: How to eat Raclette cheese
Wine Trail in Vaud, Switzerland

Walking the Swiss Wine Trail

August 22, 2008 by liz

Imagine yourself high in the Alps, overlooking the clear blue waters of Lake Geneva. There are acres of terraced vineyards all around you following a wide path that cuts across the vineyards, winding through medieval villages and Swiss country cottages. Welcome to the Lavaux Vineyard Trail in the Riviera of Switzerland, just 30 minutes northeast …

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