Blueberry Pizza
Willow Brook Blueberry Farm
This is a fun twist on sweet and savory, with plenty of cheese, red onion and basil. Fresh and perfect for those summer blueberries.
- 1 pkg. Naan bread rounds
- 1 1/2 cups grated mozzarella cheese
- 1/2 cup crumbled gorgonzola cheese
- 1/4 cup thinly sliced red onion
- 1 cup fresh blueberries
- honey
- 1/4 cup thinly sliced fresh basil
- Freshly ground black pepper
Preheat oven to 450 degrees. Spread both sides of Naan bread lightly with olive oil. Place on baking sheet. Top with fresh blueberries, mozzarella cheese, gorgonzola cheese, red onion, and a drizzle of honey. Bake until crust is golden brown, 12-14 minutes. Remove from oven, top with basil and pepper to taste.