Baked French Toast with Apples
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 6
Baked French Toast is any easy way to enjoy my favorite breakfast - and the apples add a lovely sweetness.
  • homemade pie filling of any fruit, like simple baked apples (see post for recipe link)
  • 2 tablespoons butter or margarine
  • ⅓ cup packed dark brown sugar
  • 3 eggs
  • 1 cup milk
  • ½ teaspoon vanilla extract
  • 6 pieces of bread
  1. Preheat oven to 350° F.
  2. Melt butter in 9 x 13-inch baking pan. Add brown sugar and Harvest Apples; stir well.
  3. Whisk eggs, milk and vanilla extract in medium bowl until well combined.
  4. Dip bread into egg mixture; place on top of apples.
  5. Bake in oven for 35 to 40 minutes or until bread centers are firm.
Recipe by Food Charmer at